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This interview is a part of a continuing series of interviews with the Brewers of the beer brewing community from across the World. Brewer World will share business and personal insights from Brew masters, Head Brewers, Brewing Managers each week to help build the industry

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Smoked beer is a unique style of beer which gives you a sensation of drinking a smoked sausage or a bacon. Smoked beers have a distinctive smoky flavour derived from malted barley which is dried over an open flame. Prior to the malt kilning and

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SABINE WEYERMANN President, Marketing Sales & Public Relations, Beer Sommelier, Weyermann® Weyermann® Malts established in 1879, with over 138 years of four generations of agrarian family, has given their heart & soul to Mother Earth. They toiled to produce one of the best crops and then convert

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