In the West, the mere mention of Indian cuisine conjures up a vivid imagery of spices - like turmeric, cloves, fennel, cumin and mustard. Indian foodies, however, know well enough that when it comes to beating the sweltering summer heat, nothing does the job better
Ameya & Partha Mehendale
With India becoming a melting pot of beer, in terms of flavour, aromas, ingredients, craft, draught, or bottled comes another venture set up in Pune – Yavasura. Yavasura means a barley-based alcohol (beer) in Sanskrit and their logo is a Y,
Bombay Convention & Exhibition Centre (Oct 24th - 26th 2018)
Drink Technology India
drink technology India (dti) is the most important event for the Indian beverage, dairy and liquid food industry. It takes place in conjunction with the PacProcess India, IndiaPack and food Pex India trade fairs
Owner, White Owl
Rocketing into the India craft beer market in 2014, Javed Murad, founder of White Owl, fell in love with the essence of craft beer while completing his Master’s Degree in Business from Harvard Business School. Bringing back his new-found passion, Murad set
Cheers to Oktoberfest at Mahalaxmi Race Course!
Mumbaikars got a first-of-its-kind experience of the German side of life, from October 4-7, 2017, at the Members’ Enclosure of the Royal Western India Turf Club (RWITC), Mahalaxmi Race Course. The Indo-German Chamber of Commerce (IGCC), in cooperation with
Independence Brewing Company conducted the Craft Beer Bootcamp Class002’ at their Pune brewery on May 27th & 28th 2017. India’s only local craft beer competition – “Independence Craft Beer Invitational, 2017” was held alongside the Bootcamp on May 28, 2017.
Mr. Shailendra Bist (CEO, Co-founder and
Leading Platform for the Indian Beverage and Liquid Food Industry (processing + filling + packaging + logistics) October 26–28, 2017, Pragati Maidan, New Delhi, India
From this year onwards Drink Technology India, will be an annual event to look forward to. For the first time ever,